how to make boxed scalloped potatoes better

If no animal proteins are desired a lovely side salad with a sharp vinaigrette works great. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Meanwhile, pressure cook the potatoes. Great to hear you had a bumper crop and that this article was helpful. In a large nonstick skillet, heat butter over medium heat. yes, they are real. Pour over potatoes. Cook 3 ounces of sausage until browned then add to Betty Crocker Scalloped Potatoes along with a 1/4 cup of shredded cheddar cheese. Repeat layers ending with cream sauce. Today, I'm adding some ham (leftover from the Easter holiday) to turn this side-dish into a main course. This is simple and Delicious..I Hope Everyone has a Wonderful Valentines.. Have fun! In a 3-quart casserole, combine the dehydrated potatoes with the sauce mix and the amount of butter called for on the box directions. 3 In small bowl, mix bread crumbs and butter; sprinkle over top. Thank you for posting it. You can use them to make other recipes like this. Glad you found what you were looking for. Add cabbage and carrots the next time you make Super Simple Scalloped Potatoes. They are then boxed up into individual servings which makes them easy to serve at any occasion or gathering. They will turn black otherwise. 2 3/4 cups Yukon Gold potatoes peeled, 1/4-inch-sliced (about 1 pound or 3-4 medium potatoes)* 2 3/4 cups sweet potatoes peeled, 1/6-inch-sliced (about 3/4 pound or 2 medium/large potatoesslice these slightly thinner than the Yukon Gold potatoes)* Kosher salt about 1 1/2 to 2 teaspoons, plus 1/4 to 1/2 teaspoon for the sauce , Fried Pork Chops. Cover and cook on low for 4-5 hours. Hi Nancy Boxed scalloped potatoes are a type of potato dish that is popular in the United States and Canada. Sign Out, (You can use HTML tags like and to style your text. Retro recipes from my past to your present! This recipe uses both garlic and onion for the best flavor and texture combination. In this case, the dish is mashed potatoes and one aspect of it is that they are cooked in a box. They are typically cooked in a skillet with butter, cream, and cheese. Add water to a pot or skillet with 2 tablespoons of butter. Hubby kept asking what brand did I use. 1. Repeat layers twice. The dish is then baked until golden brown. However, the dish can be made without cream and butter as well. Glad you found the recipe and are enjoying it! Ive been looking for more ways to store vegies, particularly potatoes. In small bowl, mix bread crumbs and butter; sprinkle over top. Give the potatoes ample time to soften prior to baking. You can return the casserole to the oven, and bake until potatoes are soft when you pinch with the fork, and the surface gets golden enough. How do you cook 2 boxes of scalloped potatoes? STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. This is because the answer depends on many factors such as the type of potato, how long it has been cooked, how much liquid was added, and other variables. 2 cups water and 3/4 cup milk. Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. Hi Getty, We enjoyed out potatoes. One box of Betty Crocker scalloped potatoes bakes for 20 minutes at 450. Heat just to boiling, stirring occasionally. I put an old cookie sheet in the oven under the caserole dish, just in case. Potatoes*, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate. I know I'm not alone on this point, C-19 has changed what I store in my pantry -- truth told, it's not bad, just different. Layer a third of the potatoes, a third of the onions and 3/4 cup cheese mixture in a greased 3-qt. They're quick, easy and always a hit. It consists of thinly sliced potatoes that are then layered in a skillet and covered with cream and butter to create an almost crispy crust on the outside and soft, fluffy interior. Be sure to choose a mix that uses real dehydrated sliced potatoes. That said, I like to rotate through my dried goods every 6 to 12 months to keep best flavor and color. Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. Maybe 35 minutes at 425 430. Stir to combine. This recipe changes the directions for making this convenience food by adding heavy cream instead of milk. Also i tried this recipe today after dehydrating potatoes and man i am so glad to have a homemade one! Way healthier and cheaper than the store bought for sure! Bake potatoes and roast meat at same time: 325F about 55 minutes 350F about 45 minutes 375F about 40 minutes Stove-Top Directions 1. Youre welcome to sign up any time! In our stores, skim milk powder is the most common, you have to go to specialty stores to get whole milk powder. MICROWAVE uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Pour over potatoes. Other options include packing the powder mix separately in a sealed baggy or removing the potato slices from the jar so you can mix the powder with liquid first. In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. 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You have successfully joined our subscriber list. Once boiling, turn the heat down to a simmer and add the potatoes. Stir in one can of Green Giant Cream Style Corn into Betty Crocker Roasted Garlic Mashed Potato Mix. Broil for 2 minutes for a browner, crispy top. Dot with butter; stir in the boiling water. Gradually whisk in cream. Give the liquid mixture a thorough stir, add it to the dry mixture in the casserole, then, thoroughly stir the two together. Just cornstarch will leave the sauce more clear and shiny. She is the author of severalrecipe bookson enjoying and preserving fruit, Founder ofFruit Share, a mom and veggie gardener. Transfer to a large pot. More Info At www.food.com Au Gratin Potatoes Recipes Oven Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. Place over medium heat. The scalloped potato is a traditional dish that has been around for centuries. Notice sometimes the potatoes have peels, sometimes they dont it really doesnt matter. Raw potatoes will take a little longer to cook through, so you may need to cover the dish for the last 10 minutes or so. , Old El Paso Chopped Green Chiles + Pepper Jack Cheese. "We are all in this food world together." Return the casserole to the oven and bake until the potatoes are tender when pierced with a fork, and the top is golden brown. To refresh them, you can take them out of the pan and place them on a plate with cold water. Peel the potatoes and remove any blemishes. Im guessing thats a lot different than what youre experiencing right now! Usually for casseroles flour is recommended to keep the thickness of the sauce throughout the cooking time, cornstarch may break down after too much cooking. This is only a preview. The best way to fix a runny gratin is to put it in the oven. Stir in flour, salt, and pepper. *DRIED. Top Betty Crocker Homestyle Creamy Butter Mashed Potatoes with 2 tablespoons of butter and a 1/4-cup of crumbled gorgonzola cheese. Dot with butter. Scalloped potatoes are a type of potato dish that is cooked in a scallop-shaped pattern. Dot with butter. A great recipe for using dehydrated potato slices. This makes the surface of the potatoes too dry to absorb any flavor from the cooking process. He doesnt need to know EVERYTHING! Sign Out, (You can use HTML tags like and to style your text. I typically make 2 boxes at once and I ready on BettyCrocker some time ago, for each additional box, reduce the amout of water.Cooking time increases about 5 minutes only. There were never any complaints and never any leftovers -- everyone gobbled them up. Scalloped Potatoes Also needed: 3 Tbsp butter, softened 2 cups water Preheat oven to 350F. Great question, Kristen. Place in an oven-safe dish and put under the broiler for 1-2 minutes to brown the top. Midmodtom | Stir well. In a small bowl, combine cheeses. Easiest Scalloped Potatoes is an excellent and super fast way to make delicious scalloped potatoes from a mix, with special additions. They are great food, and anyone loves them as well. Special Equipment List: 2-cup measuring container; 8" x 8"-square, 1 1/2-quart casserole; spoon; wire cooling rack. How many carbs are in Betty Crocker Scalloped Potatoes? To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. Then, instead of the milk, add the heavy cream to the potatoes and stir well. Mince 6 garlic cloves. Good luck and enjoy! in 03) Entrees & Main-Dish Casseroles, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: Au gratin potatoes use breadcrumbs. Then you have come to the right place, we have rounded up 21 recipes using boxed scalloped potatoes that we have shared over the years. Reduce heat; simmer, covered, 10-12 minutes or until potatoes are tender. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I believe you use 1 cup per box, so use cup per box. 25) What would Don Draper do? I love growing potatoes but they are hard to keep in our hot climate in South Australia. That's why I keep Stovetop brand stuffing in my pantry at all times -- of course there are other brands, I like Stovetop. Au gratin potatoes can be served with meat or fish and make a great side dish for any meal! Hi Tiffany, Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. I am trying to figure out how long to allow so it will be done at the right time.